For Prof George Du Toit's recent publications please click here


George holds the posts of:


Recent Media re treatment of peanut allergy:

ITV lunchtime news

BBC Radio 4

 BBC News (online)

Sky News (online)

Daily Mirror (online)

The Sun (online)

The Times (print and online, see attachment)

Daily Telegraph (online)

The Independent (online)

The Metro (print and online)


Textbooks:

  • Food Allergy. Practical Diagnosis and Management. Edited by Scott Sicherer. Chapter - Prevention. George Du Toit, David M Fleischer & Gideon Lack. 1st Edition. 2013

  • Can food allergy be prevented, the current evidence. Du Toit G and Lack G in Food Allergy in Children, Clinics of North America, April 2011. Edited by H. Sharma, R. Wood, M. Coppens.

  • Food Allergy. Gray C. and Du Toit G. in ALLSA Handbook of Practical Allergy, Editors Green R., Motala M, and Potter P. 3rd Edition 2010.

  • Food Allergy and the Skin. Meyer R and Du Toit G. in Food Hypersensitivity: Diagnosing and Managing Food Allergies and Intolerance by I Sypala, C Venter. 1st Edition 2009.

  • Prevention of Food Allergy. Lack G, Du Toit G. in Food Allergy: Adverse Reactions to Foods and Food Additives, by Dean Metcalfe, Hugh Sampson, Ronald Simon, & Gideon Lack. Wiley Blackwell. 5th Edition 2008.

  • Paediatric Urticaria. Tsakok T, Du Toit G, Flohr C. in Urticaria. Clinics Review Articles. Immunology and Allergy Clinics. Paediatric Urticaria. Editor Greaves M. Alam R. 2014. Elsevier.